Menu from Buon Appetito
Menu highlights
Includes dishes that are:
Vegetarian
Caprese (V)
Buffalo Mozarella and sliced fresh tomato.
Zuppetta Di Pesce
Sautee of mussels, clams, squid and prawns in garlic, parsley, tomato and a hint of chilli sauce.
Carpaccio Di Manzo Alle Erbe Con Dressing Al Tartufo
Beef carpaccio served with herbs and truffle dressing.
Chef's Recommendations
San Daniele Pizza
Tomato, Mozzarella, San Daniele ham
Salsiccia Sarda Alla Griglia Con Patate Arrosto
Chargrilled aromatic Sardinian sausage served with roast potatoes
Spaghetti Alle Vongole
Spaghetti with clams
Fregola Misto Mare
Fregola with mixed seafood
Malloreddus Alla Campidanese
Traditional Sardinian pasta made with aromatic sausage.
Ravioli Di Ricotta e Spinaci Al Burro e Salvia (V)
Ravioli stuffed with ricotta and spinach with butter and sage sauce.
Mezze Maniche Con Ragù Di Verdure Di Stagione e Ricotta Mustia
Mezze Maniche pasta with mix vegetable ragu and ricotta cheese on top.
Desserts
Tiramisu
Affogato
Chocolate and vanilla ice-cream topped with espresso.
Seadas
More about the restaurant: Buon Appetito
Opened in 2009 under the name Su Sazzagoni, Buon Appetito came to life after four friends purchased the restaurant just five years later. Always known for its delicious, authentic Sardinian specialties and friendly atmosphere, this Italian and Mediterranean restaurant in London’s South Hackney is setting the bar high for delicious pasta, pizzas and mains. Visit for dine-in or takeaway, seven days a week, and enjoy knowledgeable service and comfort classics as delicious as they are in Sardinia, but conveniently found on Lauriston Road.
Frequently asked questions
Does Buon Appetito serve Sardinian food?
Can I pay with a credit card at Buon Appetito restaurant?
Thinking about making a Buon Appetito booking?
Offering dishes from all over Italy, with a particular focus on Sardinian cuisine, Buon Appetito on Lauriston Road is a hotspot for great food in East London’s South Hackney. Just a few small steps from Victoria Park, Buon Appetito is available for dine-in, delivery and takeaway. Dining in is a treat, however, with the restaurant’s chic furnishings and ample outdoor seating, perfect for those warm summer days.
It’s not just Italian cuisine that Buon Appetito excels in – the skilled bartenders know how to make a serious cocktail. Decide between a negroni, mojito, or vodka lemon to keep you occupied before you get your first course, or choose from a number of hand-selected wines to accompany your dish of choice. Order a classic caprese salad before tucking into mains like the spaghetti alle vongole (spaghetti with clams) or the polpette casarecce con patate arrosto (beef and pork meatballs in tomato sauce with roasted potatoes). For dessert, be sure to try out the affogato, a decadent blend of chocolate and vanilla ice cream topped with espresso – the perfect end to a perfect Sardinian meal at Buon Appetito in London’s South Hackney.