Menu from Dalchini
Browse the menu highlights at Dalchini and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Dalchini. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Chow Chu Cauliflower (v)
Crisp, batter fried florets of cauliflower topped with sliced fresh chillies
Hakka Fried Chicken
Fried succulent boneless chicken flavoured in true Hakka style with chillies, garlic & soya sauce
Golden Fried Prawns
Large prawns fried in chef’s special light batter – a recipe all the way across from the Golden Dragon Restaurant, Taj Mahal Hotel Bombay
Seafood
Chilli Garlic Squid
Firm favourite in every Chinese restaurant in Bombay. Delicious light batter fried squid tossed in chef’s special chilli garlic sauce
Manchurian fish
Fish cooked with green chillies, fresh coriander, onions, ginger and garlic
Spicy coconut curry
Simple fish curry. Best eaten with steamed rice
Desserts
Honey Noodles
Crispy egg noodles coated with honey