Menu from Daquise
Menu highlights
Polish style stuffed eggs
with chives – Jajka faszerowane
Marinated salmon
with potato pancakes – Losos marynowany
Tender chicken in pot
served in a slow cooked broth, home made noodles, lemon sauce and broth vegetables
Pan fried fillet of Cod with horseradish sauce
Served with fresh spinach and stewed carrots -Dorsz smazony
Roasted duck stuffed with apples
Served with potatoes and red cabbage with prunes -Kaczka pieczona
Desserts
A selection of cakes
Wybor ciast
Pancakes stuffed with cheese
Naslesniki z serem
Dumplings stuffed with fresh strawberries
Pierogi z truskawkami
More about the restaurant: Daquise
Daquise considered a true culinary gem, this storied restaurant serves a wonderful variety of Pierogis, Vodkas, and Pancakes, all prepared with fresh seasonal ingredients and in a way to meet high expectations and elevated standards of taste. What’s even nicer is that very sophisticated and understated elegance that has you marvel at the atmosphere. Daquise hits all the right notes and adds some beautiful old-world charm in the heart of South Kensington.
Frequently asked questions
Does Daquise serve Polish food?
Does the restaurant Daquise have Outdoor seating?
Thinking about making a Daquise booking?
Right at South Kensington Tube: Daquise invites you to try one-of-a-kind Polish cuisine. The storied
restaurant on Thurloe Street has been around since the late 1940s, making it the oldest Polish
restaurant in London. And what a restaurant it is: their hearty cuisine meets a very vintage interior
that quickly captures your heart, dishes are prepared using the freshest of fresh produce, and even
Roman Polanski came to eat while shooting a film nearby. Under the watchful eye of the Gessler
family, who more than successfully run a string of Bib Gourmand rated restaurants in Poland, you’ll
find an embarrassment of riches in authentic Polish food.
How’s this for some culinary temptation: Pierogi, divine dumplings filled with minced pork,
mushrooms and cabbage. Bigos, a wonderfully hearty soup with cabbage and meat – and, by the
way, Poland’s national dish. Original Barszcs, pickled herring, and Golonka? Daquise offers you some
of the most heartwarming meals. Dearly beloved by Polish expats and Londoners alike, Daquise in
South Kensington makes you wonder how you were ever able to dine anywhere but there.