Freshen up with real tastes of the Mediterranean, brought to Cardiff by the small team at Deli Fuego who are dedicated to authenticity. The menu is broad but full of quality, think al gamberetti woodfired pizza with prawns, cherry tomato and fresh spinach, or traditional Berber couscous with a delicious vegetable stew. For steak lovers, the uniquely smoked and succulent cuts here are inspired by multi-award winning chef, Stephen Gomes. The hickory smoked t-bone, served with Mediterranean vegetables and a homemade sauce of your choice (we went for salsa funghi) is a real winner! All this is complemented by simple, relaxing decor making Deli Fuego a real hotspot of Plasnewydd, just off City Road. Reserve a table now, you won’t be disappointed.
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Good food with very generous portions and very friendly service. Good vegetarian options and extensive non-alcoholic drink menu.
Had a lovely time at Deli Fuego this evening, food was lovely, atmosphere was great and staff (especially Mohammed) went out of his way to cater for our table 😊