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Menu from Eriki
Take a look at the menu from Eriki. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Vegetarian
Starters
LAZEEZ KASTORI MURGH TIKKA
Clay oven cooked chicken breast marinade with cheese, garlic and yogurt delicately spiced.
GILAFI SHEEKH KEBAB
Tender lean lamb minced with mint leaves and mixed pepper, spiced with garam masala.
CALAMARI MIRCH FRY
Ocean calamari rings stir-fried with pure Kerala spices and served on salad bed.
Mains
AVDHI MURGH BIRIYANI
Himalayan basmati rice cooked in a copper handi with chicken. Flavoured with saffron and spices.
MURGH XACUTI
A rich chicken curry from Goa with individually roasted ground spices.
LAMB PEPPER FRY
Tendered lamb cubes cooked with mix pepper and onions seasoned with black pepper, served on sizzler.
Specials
TANDOORI MURGH
Plump juicy chicken marinated in yogurt with grounded spices and grilled in tandoor served with mint
RAI MONK FISH
Chunks of Monkfish marinated in mustard, honey, yogurt and spices served with plum chutney
TANDOORI SAMPLER
An assortment of chicken tikka, lamb chops, king prawns and sheek kebab served with mint chutney
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