Take a look at the menu from FishWorks - Marylebone. Discover dishes, see prices and get excited for your visit!
Has options that are:
Sautéed hand-dived king scallops cooked with white wine and garlic butter, topped with breadcrumbs and Pernod
With Gruyère croutons and rouille
With chilli, ginger, mango and soy sauce
Coated in a mixed seed crust, lime, baby watercress and a soy and mirin dressing
Sautéed scallop cooked with white wine and garlic butter, topped with breadcrumbs and Pernod, fillet of sea bass, sea bream and chilli ginger prawns
With brandy cracked pepper sauce and double-cooked chips
Served hot with pistachio ice cream
With a selection of the best British cheeses, served with freshly made chutney and seeded crackers
Served with a homemade custard
Food sounds delicious?
Get a table before they're gone