Take a look at the menu from Giraffe - Blackheath. Discover dishes, see prices and get excited for your visit!
Has options that are:
Pan - roasted chorizo in a sweet honey and sherry vinegar glaze.
A spanish tapas staple. Golden potatoes in a tomato sauce topped with garlic aioli.
Fried Japanese dumplings filled with chicken, on orange and miso glaze. Served with a Nuoc Cham dip.
Soft tortilla with chorizo, black beans, Monterey Jack cheese, avocado, salsa and fried eggs. North Mexico's mid-morning breakfast.
5oz rump steak, served medium. With fried eggs, skin-on fries and spicy salsa ranchera.
Sweetcorn fritters, avocado, roasted field mushrooms, baked beans, fried or scrambled eggs and artisan sourdough toast.
In a soft tortilla with rice, smoked cheddar, adobe sauce, sour cream, salsa, and chipotle. The name means "little donkey" in Spanish.
Smoky Chicken, rice and black beans in a wrapped tortilla covered in spicy tomato sauce and cheese. Topped with pico de gallo (fresh salsa) and cool sour cream.
8oz Irish-reared beef, served how you like it. With skin-on-fries and a dressed green leaf salad.
Food sounds delicious?
Get a table before they're gone