Menu from Jackson + Rye - Chiswick
Browse the menu highlights at Jackson + Rye - Chiswick and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Jackson + Rye - Chiswick. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Appetizers
Brisket Croquettes
horseradish, crème fraîche and pickled red cabbage
Beef Carpaccio
seared fillet, walnut and celery salsa, garlic aioli and shaved Parmesan
Jumbo Shrimp
succulent shrimp with American cocktail sauce 1/2 dozen
Entrées
Bavette
Well marbled, thin texture and delicate flavour. Recommended medium to rare
Veal Escalope
pan fried breaded veal escalope, hen egg and a truffle dressing
King Prawn Linguine
courgette, capers, garlic, chili and rocket
Steaks
Rib Eye
Rib Eye is all about the marbling & marbling equals flavour – recommended cooked medium rare plus
Porterhouse
signature J+R dry aged 700g T-Bone steak a choice of sauces for two people to share (or not!)
J+R BBQ Board
half rack of 6 hour smoked baby back pork ribs, smoked peri peri chicken wings, 18 hours smoked brisket, green slaw and fries
Desserts
Chocolate Fondant
warm chocolate fondant and salted caramel ice-cream
Melting Chocolate Sundae
vanilla ice cream, chocolate brownie with butterscotch sauce
Fine Apple Tart
crisp puff pastry with layered sliced apple and calvados ice-cream