Take a look at the menu from Jojolapa Nepalese Bar & Kitchen. Discover dishes, see prices and get excited for your visit!
Has options that are:
Vegetarian
char grilled spring chicken tossed with mixer of spices, olive oil, and fenugreek-seed.
Cod fish fillet marinated in ginger, garlic & coated with ground ginger flour batter
Minced lamb blended with fresh herbs. Touch of green chillies, onions and spices char grilled
Fillet of cod marinated with light spices, ginger, garlic & yoghurt cooked in a tandoor.
Succulent spring chicken cubes cooked with garlic, onions & chilli flakes
Tender pieces of chicken grilled in the tandoor, cooked with herbs & spices, garnished with capsicum
Seasoned duck tikka sautéed & simmered in their own juices made with aromatic chillies & red wine
cod fish cooked in a unique blend of coriander chutney infusion.
Classic Indian dish delicately cooked pieces of chicken with tomato, onions & green peppers
Nepalese style Lamb Curry with bite sized pieces of lamb prepared in a medium sauce of tomatoes
Pokhara style king prawns marinated in ginger, garlic,fresh coriander, green chillies & spices
Prawns marinated in herbs, spices & yoghurt.
Food sounds delicious?
Get a table before they're gone