Menu from Jojolapa Nepalese Bar & Kitchen
Browse the menu highlights at Jojolapa Nepalese Bar & Kitchen and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Jojolapa Nepalese Bar & Kitchen. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Chicken Choyla
char grilled spring chicken tossed with mixer of spices, olive oil, and fenugreek-seed.
Tareako Maccha
Cod fish fillet marinated in ginger, garlic & coated with ground ginger flour batter
Shish Kebab
Minced lamb blended with fresh herbs. Touch of green chillies, onions and spices char grilled
Fish Tikka
Fillet of cod marinated with light spices, ginger, garlic & yoghurt cooked in a tandoor.
Chef's Recommendations
Garlic Chilli Chicken
Succulent spring chicken cubes cooked with garlic, onions & chilli flakes
Chicken Jaipur
Tender pieces of chicken grilled in the tandoor, cooked with herbs & spices, garnished with capsicum
Hass Ko Masu
Seasoned duck tikka sautéed & simmered in their own juices made with aromatic chillies & red wine
Chutney Fish
cod fish cooked in a unique blend of coriander chutney infusion.
Mains
Chicken Jalfrezi
Classic Indian dish delicately cooked pieces of chicken with tomato, onions & green peppers
Kashi Ko Mashu
Nepalese style Lamb Curry with bite sized pieces of lamb prepared in a medium sauce of tomatoes
King Ghinga Macha Gorkhali
Pokhara style king prawns marinated in ginger, garlic,fresh coriander, green chillies & spices
King Ghinga Macha Biriyani
Prawns marinated in herbs, spices & yoghurt.