Take a look at the menu from Kinkao. Discover dishes, see prices and get excited for your visit!
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Distinctive Thai style crispy marinated duck served with pancakes, cucumber and hoi sin sauce
Soft shell crab deep fried, topped with selected fine Thai herbs and a spicy fresh chilli sauce.
Lightly coated in batter and deep fried squids served with sweet chilli sauce
Known as the “Tiger Cry” slices of prime beef are marinated with herbs, chargrilled medium rare and served on a hot stone plate for a distinctive taste. Choose how much of the accompanying chilli dipping sauce you want to apply, just enough to add a touch of spice or sufficient to make the “Tiger Cry”
Slow cook braised lamb shank dressed with red curry sauce, coconut milk and herbs.
A traditional south of Thailand specialty stir fry dish made with minced chicken, curry sauce and Thai herbs. Try combining with 29 Pad Med Ma Muang for an exceptional flavour.
Scallops, mussels, squids, king prawns fried with ground pepper and Thai style spicy sauce. Served on a hot stone plate.
Steamed whole sea bass served in a special fire pot with lemon
Scallops stir fried with chilli oil, onion, spring onions and
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