Menu from Kutir
Menu highlights
Includes dishes that are:
Vegetarian
Aloo Tikki ~ Honey Yoghurt
Crispy potato cake, tamarind & mint chutney
Dhokla ~ Apple
Gram flour cake, roots, apple, chilli & honey
Paneer ~ Makkai
Cottage cheese, yoghurt, sweet corn, fenugreek
Jackfruit Kofta ~ Spinach
Dumplings, sauteed spinach, tomato sauce
Morels ~ Soya
Soya chunks, tandoori morels
Seabass ~ Coconut
Pan seared, curry leaf, mussels
Desserts
Aamras ~ Sago
Nutmeg, mango, orange zest
Chocolate ~ Banana
Valrhona chocolate, chilli, crisp
Bhappa Doi Raspberry
Steamed yoghurt, honeycomb, rosemary
More about the restaurant: Kutir
Kultir London takes you on a very personal Indian culinary adventure. It’s a superb restaurant by Michelin-starred chef Rohit Ghai and Abhishake Sangwan that pays homage to India's rich heritage and wildlife via modern menus. Whether you’re dining from one of the Expedition tasting menus or the a la carte, there’s an emphasis on game and seafood, which means you’ll experience Indian food in a way it’s unlikely you will have before. Kutir means 'a small cottage in the middle of nowhere', which is fitting, given that you’ll find the restaurant nestled away on Lincoln Street in Chelsea, drawing influence from Rohit Ghai and Abhishake Sangwan’s early careers working in luxury properties in India’s forestry. Reservations here are essential.
Frequently asked questions
Does the restaurant Kutir have parking?
Does Kutir serve Indian food?
Thinking about making a Kutir booking?
What's the restaurant buzz at Kutir all about? Great Indian food and beverages keeps diners coming back for more at Kutir. Located near Chelsea in London, Kutir features dishes like Vegetarian, Asian, Eat & Drink. Check out what sets Kutir apart from other restaurants in London and book a table today to enjoy your next meal out!