Menu from Lounge on the Green
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Beef and blue cheese ravioli with sage butter, and parmesan
Chicken livers pan fried with chorizo onions and pedro Ximenez Sherry
Open vegetable lasagne with tomato compote and fresh basil
Pan fried Scallops with black pudding, pea puree, crispy bacon, saute potatoes and asparagus
Desserts
Jam Jar cheese cake with vanilla and strawberries
Chocolate delice with chocolate soil, and raspberry textures
More about the restaurant: Lounge on the Green
Located on the Green, at this charming Houghton restaurant you can sit back and unwind as you enjoy handcrafted cocktails paired with mouthwatering British cuisine. Owned by chef James Hill who previously worked under Gordon Ramsay’s supervision, Lounge on the Green is shaking up Carlisle’s foodie scene, attracting diners from all over the area to its location in the village of Houghton. To guarantee a table at Lounge on the Green, making a reservation in advance is recommended.
Frequently asked questions
Can I pay with a credit card at Lounge on the Green restaurant?
Does Lounge on the Green serve British food?
Thinking about making a Lounge on the Green booking?
A haven for foodies, Lounge on the Green prides itself on creating each dish from scratch, using the best locally-sourced ingredients, with a menu that changes with the seasons in order to incorporate the freshest produce. From tasty bar snacks like mini sausages in honey mustard and a selection of hams and cheeses, best paired with a bottle of fine wine or some craft beer, to larger main courses, there’s something to suit all occasions on the menu here. Whether its for a romantic date, a leisurely lunch or a special family meal in Carlisle, Lounge on the Green provides the perfect backdrop with its stunning setting, complete with rustic wooden detailing and industrial-chic decor.
The menu changes at this charming Carlisle restaurant regularly, keeping diners coming back to its Houghton location for more and more, but expect to find creative takes on European classics, such as pan-fried scallops with black pudding, pea puree, crispy bacon, sauteed potatoes and a red wine juice, and panettone bread and butter pudding with mascarpone and custard for dessert. Pair your meal with a handcrafted cocktail shaken up by the expert baristas or a bottle of fine wine for the full experience, just remember to book in advance in order to guarantee a table at Lounge on the Green in Houghton.