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Menu from Madhu's Southall
Take a look at the menu from Madhu's Southall. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Starters
Poppadum Selection
Selection of crisps Lentil, Cassava, Sago, Lotus Root with accompanying chutneys.
Harra Barra Kebab
Pan fried root vegetables, green peas, coriander and cheese kebabs.
Pani Puri
Puffed semolina cases filled with sprouted moon beans, chick peas, served with a spiced chilled mint and coriander shot and tamarind chutney.
Mains
Masala Macchi
Fillet of Tilapia (fresh water fish from Kenya’s Lake Victoria) braised in Madhu’s unique masala flavoured with roasted carom seeds
Methi Murgh
Chicken sauteed dry with fresh fenugreek leaves and aromatic spices. Another Punjabi favourite.
Aloo Raviya
Stir fried seed potatoes tempered with cumin seeds, smoked red chillies turmeric and fresh coriander.
Vegetarian
Palak Paneer
Indian cottage cheese cubes cooked with fresh spinach leaves and spice
Aloo Raviya
Stir fried seed potatoes tempered with cumin seeds, smoked red chillies, turmeric and fresh coriander
Punjabi Kadi
Home style sour tempered yoghurt curry laced with chickpea flour and turmeric
Food sounds delicious?
Get a table before they're gone