Menu from Narvana
Browse the menu highlights at Narvana and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Narvana. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Onion Bhaji
Sliced onion and potatoes blended with herbs and spices and gram flour.
Veg Samosa
Fried, crispy pastry filled with fresh vegetables. Served with fresh salad.
Tandoori Chicken
On the bone. Quarter of chicken marinated with fresh spices and yoghurt and cooked in clay oven.
Mains
Narvana Mixed Stirfry
A selection of chicken, lamb tikka and king prawn stir fried in olive oil, garlic, shallots and peppers. Served on a sizzling platter.
Butter Chicken
(Mild) Braised chicken cooked in a unique butter sauce with roasted almonds, light spices and fresh cream. An excellent, rich and creamy flavour.
Specials
Narvana Shashlick Bhuna
All the flavours of the famous shashlick is brought to life in this medium strength dish, freshly grilled onions, tomatoes, green peppers cooked in a smooth dry sauce (medium).
Ghust Bahar
A dish cooked with lamb and roasted baby potatoes, garlic and ginger in a thick sauce, garnished with dried red chillies, spicy and very hot. If you like hot curry you will love this. Recommended side dish Tarka Dhall.
Bay of Bengal Fish Special
Succulant pieces of telapia fish marinated in fresh ground spices, garlic and ginger, cooked in chefs special seafood sauce with fresh lime leaf and green chillies.