Dishes cost around: £15
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Has options that are:
Cumin flavoured lentil balls served with a vegan version of the traditional tzatziki
Sauté chicken bites cooked in white wine, mustard and herbs. This is the fundamental of any traditional ‘meze’ selection. Its name takes after the pot in which it is cooked
King prawns cooked in bisque, white wine, chilli and garlic. Served with assorted gnocchi.
Food sounds delicious?
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