Menu from O'cha Thai Restaurant
Browse the menu highlights at O'cha Thai Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at O'cha Thai Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Kiew Tord
Deep fried wonton pastry, stuffed with minced chicken and prawns served with sweet chilli sauce.
Kanom Pang Na Goong
A layer of minced prawns on toast, seasoned with garlic and coriander, coated in sesame seeds then deep fried.
Aromatic Crispy Duck
(Serves 2) A typical oriental snack of duck marinated in herbs and hoi sin sauce, accompanied with stream pancakes, fresh cucumber and leek.
Mains
Pad Krapow Pak
Stir fried vegetables and bead curd, Thai chilli, Thai basil leaves and sour sauce.
Neua Pad Khing
Thai style stir fried beef with ginger, mushroom, peppers and celery in a soya sauce.
Goong Pad Broccoli
Stir fried prawns with broccoli in oyster sauce.
Specials
Gai Yang (Grilled Chicken)
Chicken marinaded in Thai herbs, homemade seasoning and spicy sauce.
Sizzling Weeping Tiger
Marinated sirloin steak grilled and sliced, presented sizzling to your table. Served with a hot and sour chilli dip on the side.
Sea Bass Neung See-iew
Steamed sea bass with fresh ginger, mushrooms, spring onions and celery in soya sauce.
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