Menu Opus Restaurant

City CentreBritish, European££££
Excellent
5.3/6
77 Reviews
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Opus Restaurant Birmingham image 2
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

Full Menu Opus Restaurant

Browse menus from restaurants like Opus Restaurant. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Opus Restaurant. Quandoo does not guarantee prices or the availability of the displayed menu items on Opus Restaurant.

Menu Highlights

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Starters

Lincolnshire leek and smoked haddock fishcake, free range poached egg, butter sauce

£9.95

Roasted breast of squab pigeon, Moroccan spiced leg, poached apricots, almond puree

£9.95

Ballotine of rabbit saddle, rabbit parfait, Suffolk chorizo, pearl barley

£9.95
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Appetizers

Carlingford Oysters

£2.50
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Mains

Fillet of Blythburgh farm pork, pressed confit belly, duck fat roasted carrots, fondant potato, runner beans

£22.00

Pan roasted south coast seabass, charred artichokes, puffed barley, wood sorrel, buttered spinach

£23.00

Pan roasted new season Cornish lamb, parmentier potatoes, lamb shank tortellini, braised baby gem, sheep’s curd

£24.00
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Desserts

Chai panacotta, coconut, saffron poached apricot

£7.50

Strawberry & yoghurt mousse, vanilla cream, lemon verbena

£8.00

Iced raspberry and white chocolate parfait, pistachio mousse, shortbread

£8.00
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