Menu from Peru Perdu
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Brunch
Tapioca Bowl
5 seeds, coconut yoghurt, strawberries
Picanha Steak Sandwich
Beetroot brioche, onion, mustard,
Sunday Roast
Sunday 12am-5pm All served with roast veg & gluten free gravy, Chose from: Churrasco beef/ La brasa chicken / Pork belly / Chimichurri cauliflower
Dishes
Tiger Milk Fried Chicken
Chilli, coriander, spring onion
Tuna Ceviche
Rice noodle, avo salsa, coriander, mint, chill
Pastel De Papas
Potato pie, black truffle, greens
Desserts
Sweet Potato & Apple Crumble
Custard
Roast Pineapple
Caramelised Banana
Dulce de leche, macadamia nut, vanilla ice cream
More about the restaurant: Peru Perdu
Peru Perdu is bringing the flavours of South American cuisine to Manchester, setting up shop as the second restaurant residency at The Cotton Factory. Inspired by a number of cuisines, this contemporary pop-up serves an eclectic range of dishes that shows off the gourmet side to Latin American food and drink. From Peruvian ceviche and Uruguayan wet-aged steaks to pisco sours and the exclusively South American wine list, guests are in for a treat when dining at this Manchester city centre restaurant. As mentioned, the pop-up is inside The Cotton Factory on Princess Street and offers a spacious and modern restaurant space, as well as an open kitchen for diners to watch the chefs at work. Peru Perdu is only around temporarily, so make sure you book a table and go soon!
Frequently asked questions
Does Peru Perdu serve South American food?
Does the restaurant Peru Perdu have Outdoor seating?
Thinking about making a Peru Perdu booking?
Peru Perdu Manchester. Peruvian food. Reservations required.A colourful Peruvian-inspired restaurant in the heart of Central Manchester offering all the right ingredients for a memorable culinary experience.