Menu from Poynton Pakora
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Cheesy Tikka
Chicken tikka and baby potatoes with melted cheese topping
Chicken Chat Puri
Thin sliced spiced chicken tikka with puri
Tandoori Garlic Chilli Chops
Mains
Granny Style Madras
Chicken tikka madras cooked with baby potatoes and fried garlic flakes
Chocolate Korma
love chocolate - fairly sweet, chocolate, almonds and coconut powder (chicken, lamb or vegetable)
Tandoori Butter Chicken
Off the bone tandoori chicken in a creamy butter sauce
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More about the restaurant: Poynton Pakora
Dear diners, please be aware that non-Quandoo vouchers or offers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly.With three locations in Cheshire – two in Stockport and one in Congleton – Purple Pakora has successfully cemented itself as an Indian restaurant that you can trust. The Poynton branch, as at all of the outlets, uses family recipes that’ve been passed down through the ages, ensuring that diners enjoy a meal that’s unique and original. Purple Pakora on London Road serves some of the area’s finest South Asian cuisine, making it a must-visit for Stockport’s curryheads and foodies.
Frequently asked questions
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Thinking about making a Poynton Pakora booking?
Serving legendary Indian cuisine known throughout Stockport, Purple Pakora on Poynton’s London Road stands out from other local Indian restaurants by offering signature dishes that can’t be found anywhere else. The Granny Style Madras, for example, is a huge hit at Purple Pakora, as is the Princess Jalfrezi, a dish of minced lamb, peas, potato and a spicy thick jalfrezi sauce. Another signature favourite is the Tina Tuna, succulent fish cooked in an onion-based sauce with spinach, garlic, herbs and ginger.This Poynton restaurant follows the mantra that ‘the essence of food is time’ – you may have to wait a little while for your meal at Purple Pakora, but that’s because every dish is cooked fresh to order to optimise the dish’s flavours. Purple Pakora even offers European dishes like fried chicken, fish fingers, omelettes and a delectable prawn salad, all served up with chips and a salad. Vegetarian specialities here include the Bombay aloo, brinjal bhaji (aubergines), saag paneer and the aloo methi, plus plenty more. Discover the family secrets at this Stockport gem by reserving a table today!