Menu from Pushkar
Browse the menu highlights at Pushkar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Pushkar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
DAHI PURI CHAAT (V)
crispy shells of pastry filled with potatoes & chickpeas topped with tamarind, yoghurt and vermicell
MASALA CRAB CAKES
spiced crab meat flavoured with ginger, chilli and lime, with a generous helping of fresh cilantro
ADRAK KE PANJE
marinated lamb chops flavoured with ginger, cooked in a tandoor
Lunch
Chicken Korma
Tender cubes of chicken breast slow simmered in a rich creamy sauce of cashew nut, yoghurt and aromatic spice, finished with cream.
Bawli handi
A boneless cubes of lambs and seasonal vegetables braised in a whole garam masala, yoghurt and onion gravy.
Hyderabadi Keema
Spiced minced lamb preparation with potato and chosen Hyderabadi spices having a hint of mint
Mains
DAL TADKA
house speciality of lentils, tempered with garlic, whole red chilli and cumin seeds
GOSHT SAAGWALA
slow braised British lamb and leaf spinach tossed with garlic, cumin and crumbled roasted fenugreek
GRILLED SEA BASS
Cake of the day
GARAM MASALA BRULEE
crème brulee with a pushkar twist of whole garam masala Indian spices, with mixed fruit compote
Desserts
KULFI
traditional Indian ice cream (pistachio, malai, mango)
GULAB JAMUN
a fried dumpling of cottage cheese & milk, in rose flavoured syrup, served with vanilla ice cream
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