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Restaurants
Liverpool
St Michaels
Raggas Lark Lane
Raggas Lark Lane Menu

Raggas Lark Lane

Caribbean

Dishes priced around£7

Photo of restaurant Raggas Lark Lane in St Michaels, Liverpool
Raggas Lark Lane is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Raggas Lark Lane

Menu highlights

Includes dishes that are:

Vegetarian

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Snacks

Jamaican Patties

£1.75
Wings x 3

Fried / Jerk Chicken

£2.00
Saltfish Fritters

£2.00
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Small Plates

Rice & Peas

£1.25
Steamed Vegetables

£1.25
Sweet Potato Fries

£1.75
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Jamaican Jerk Chicken

Skinless and Oven-Roasted Chicken marinated in our unique Jerk seasoning

£6.00
Jerk King Prawns

Marinated in our unique Jerk Seasoning and cooked in our unique Fish Sauce

£6.00
Ackee n’ Saltfish

Flaked pieces of Saltfish sauted with Ackee along with diced Bell Peppers and spices

£8.00

More about the restaurant: Raggas Lark Lane

Liverpool may sometimes feel a million miles away from the Jamaica and the Caribbean, but at Raggas you can experience a little of piece of it for yourself. With a few locations scattered around the city, Raggas is committed to providing Liverpool’s foodies with authentic dishes from the Caribbean, all served up in a lively and welcoming atmosphere. You’ll find Raggas’ Lark Lane restaurant serving the St Michael’s, Dingle and Sefton Park neighbourhoods – book a table and head on over!

Frequently asked questions

Can I pay with a credit card at Raggas Lark Lane restaurant?

Yes, you can pay with Debit / Maestro Card.

Does the restaurant Raggas Lark Lane have parking?

Yes, the restaurant Raggas Lark Lane has Street Parking.

Thinking about making a Raggas Lark Lane booking?

Starting off back in 2006 as just one tiny shop, Raggas has now grown into a number of restaurants in Liverpool, a testament to their popularity. Situated on Lark Lane, the St Michael's and Dingle branch has established itself a loyal fan base since it opened and on the menu you’ll find an array of Caribbean favourites, from fried and jerk chicken to hearty stews and curries. We recommend trying the curried mutton (tender chunks of mutton in a Caribbean-style curry sauce or the infamous Jamaican jerk burger, a homemade beef burger infused with Ragga’s unique jerk seasoning.

Despite the plethora of meaty options, vegetarians will not feel left out either with options like the vegetable curry, and it will be hard to resist loading up your plate with Raggas serious selection of sides, which range from fried plantain to sweet potato fries and rice & peas. To guarantee a table at this local favourite, located on Lark Lane in Liverpool’s St Michael’s area, make a reservation in advance!

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