Menu from Red Pump Inn
Menu highlights
Includes dishes that are:
Vegetarian
Salmon, Prawn and Avocado
Wellgate smoked salmon, roast tomato dressing
£7.25
Ham hock white pudding terrine
Mulled fruit chutney and granary toast
£6.50
Woodland Mushrooms
Exotic and wild varieties in a cream and white wine sauce n toasted brioche
£6.75
Lamb Rump
Dorset lamb with a delicate flavour gently char-grilled. Best eaten pink and served with an Italian style sauce of tomatoes, garlic, crushed black olives and a hint of anchovy
£20.00
Roast Veg and Pine Nut Risotto
Sage pesto and Parmesan shavings
£12.95
Ribeye Steak
Bags of flavour, juicy and tender, best eaten rare to medium but can stand up to medium well
£22.00
Dishes
Cauliflower Cheese
£3.00
Tenderstem Broccoli
£3.25
Hand cut Fries
£3.00
