Take a look at the menu from Roberto's. Discover dishes, see prices and get excited for your visit!
Has options that are:
Served on a skewer. Accompanied with side salad.
Oven baked crepe with chicken & mushrooms. Topped with Bechamel, tomatoe sauce and 100% mozzarella cheese.
Deep fried mozzarella in breadcrumbs with a warm tomato sauce & drizzled with our home-made basil oil.
The dish of Puglia region! Paillard of beef fillet filled with chilli, garlic, parsley and fresh parmesan cheese. Very slow cooked in tomato sauce and served on a bed of tagliatelle pasta.
Grilled 8oz prime fillet steak cooked in French mustard, brandy, red wine, onions & mushrooms & a touch of tomato.
Freshly grilled fillet of seabass served on a bed of sauteed garlic spinach.
Grilled vegetables (second season) tomato and mozzarella.
Seafood, garlic, tomato and mozzarella
Fresh tomato, parma ham, rocket salad, shredded parmesan and mozzarella
Roast vegetables (second season) in a tomato and basil sauce.
Oven baked penne pasta with bolognese, white sauce spinach, ham pepperoni, mushroom and mozzarella.
Crab, prawns, vodka, tomato in a cream sauce.
Food sounds delicious?
Get a table before they're gone