Please note that table sittings at Season Kitchen are restricted to two hours. Please bear this in mind when making your reservation.
Serving modern British cuisine in elegant surrounds, Stroud Green’s Season Kitchen & Dining Room is focused on seasonal, sustainable ingredients, crafting dishes that please foodies and casual diners alike. Known for their Sunday roasts and Cheapsteak Tuesday specials, Season Kitchen provides gourmet cuisine at prices that won’t break the bank. Open every day of the week except Monday, this contemporary English restaurant can be found on London’s Stroud Green Road.
The folks behind Season Kitchen & Dining Room are committed to sustainability, using locally sourced ingredients whenever possible. Featuring a garden with chickens behind the restaurant, the staff works hard to stay true to their ideals and in doing so, maintains a uniquely sustainable venture in London’s Stroud Green. Situated on Stroud Green Road, the restaurant is conveniently located near both Finsbury Park and Crouch Hill overground stations.
Head over to Season Kitchen & Dining Room when you’re looking to eat British cuisine the way it’s meant to be – fresh, hearty and unpretentious. The restaurant’s menu changes weekly, so guests are always offered something new each time they visit. Locals are invited to join Season Kitchen for Cheapsteak Tuesdays, which allow guests to sample a different steak every Tuesday night, using varieties like British-raised Wagyu beef or grass-fed Dexter. Sunday roasts are also popular occasions at Season Kitchen, and give guests the option to decide between three different roasts served with all the trimmings and a number of starters. Do yourself a favour and reserve a table in advance for this lovely restaurant in London’s Stroud Green.
Lovely meal, lovely ambience, lovely service. A little gem in on Stroud Green Road in Finsbury Park. We will definitely be back. They play a good soundtrack too!
Really fantastic and imaginative food. Ranging from steak to great vegetarian choices - all was good. Particularly recommend the custard donuts. Lovely service as well.
We had a delicious Sunday Roast, and an amazing dessert - rosemary chocolate mousse and salt, what a discovery. Spectacular, relaxing ambience. Definitely coming back.