Menu from Shimla Pinks - Leicester
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Appetizers
Chicken Pakora
Fillets of chicken coated in gram flour mixed with spices and deep fried.
Lamb Fillet Kebab
Lamb fillets flavoured with shahi jeera, then cooked on a griddle plate
Ajwani King Prawns
King prawns in an carom and garlic flavoured spiced marinade, chargrilled in the tandoor oven.
Signature
Egg Bhurji Masala
Classic egg dish of scambled egg mixed with a rich tomato and onion gravy.
Butter Chicken
Tandoori grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted chicken and fenugreek.
Prawn Mango Curry
King Prawns marinated with sweet mango, cooked in a medium hot gravy, garnished with ginger and coriander.
Vegetarian
Daal Makhani
Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
Malai Kofta
A creamy kofta of cream cheese simmered in a silky smooth gravy of tomatoes flavoured with garam masala and kasoori methi.
Paneer Tikka Masala
This is our vegetarian alternative to the very popular chicken tikka masala.
More about the restaurant: Shimla Pinks - Leicester
Shimla Pinks Leicester is a local favourite, and considering the location, that’s really saying something. There can be few cities in the UK that can pretend to compete with Leicester for sheer diversity of Indian restaurants. They have the highest density of South Asians to be found in any major city in Europe, and thusly the standard of Indian restaurants in Leicester is as high as it is anywhere, so it takes something special to stand out: Shimla Pinks Restaurant on London Road in the centre of Leicester does it with ease. You’ll want to book ahead for a table at this popular restaurant.
Frequently asked questions
Does the restaurant Shimla Pinks - Leicester have parking?
Does Shimla Pinks - Leicester serve Indian food?
Thinking about making a Shimla Pinks - Leicester booking?
A legend in Leicester, Shimla Pinks Restaurant is well known for its so-called ‘theatre kitchen’ which allows diners to watch as the chefs masterfully prepare their dishes before their eyes. It’s also known for its service – at Shimla Pinks Restaurant Leicester, the servers are attentive, friendly and knowledgeable about the restaurant’s menu. Be sure to let them know if you have any sort of allergies and they’ll be happy to help you decide on a suitable dish.
Shimla Pinks Restaurant in the centre of Leicester specialises in the cuisine of New Delhi, and the chefs bring the best of North Indian cuisine to the streets of the East Midlands through a menu that takes in tandoori meats such as chicken shashlik and seekh kebabs, vegetarian options like paneer tikka masala and daal haryali, meat favourites such lamb karahi and butter chicken, the dish that Delhi gave the world and from which we derive our chicken tikka masala. Shimla Pinks Restaurant is perfectly placed for travellers and locals alike – they’re situated on London Road, right by Leicester railway station in the city centre – so book a table and head on in for a feed.