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Sindhu Restaurant

Bisham · Indian · ££££
84 Reviews

About Sindhu Restaurant

This is not Indian eating as you know it. Sindhu Restaurant brings serious fine dining to Marlow at their elegant waterside venue at Compleat Angler, just on the Bisham side of Marlow Bridge. Sindhu is the brainchild of star chef Atul Kochhar, who seems to be able to balance time-tested traditional techniques with cutting-edge contemporary creation without breaking a sweat. Sindhu Restaurant is relaxed and fuss-free, but the meal you receive will be unforgettable. Sindhu are particularly renowned for their pristine desserts: exquisite compositions that look too good to disturb by eating (don’t worry, temptation will quickly break through that). The brilliant menu boasts much more than sweet treats, though, and everything from heartwarming stews to zingy accompaniments are just as memorable. Atul Kochhar’s Sindhu is a true Marlow treasure and certainly no undiscovered secret, so bookings are strongly recommended.

Go to Sindhu Restaurant Page


Sindhu Restaurant
Marlow Bridge Lane, Bisham
Marlow SL7 1RG

Opening Times

Open today - Opens at 12:00 pm
12:00 pm - 2:45 pm
6:00 pm - 10:30 pm
12:00 pm - 2:45 pm
6:00 pm - 10:30 pm
12:00 pm - 2:45 pm
6:00 pm - 10:45 pm
12:00 pm - 2:45 pm
6:00 pm - 10:45 pm
12:00 pm - 2:45 pm
6:00 pm - 10:00 pm
12:00 pm - 2:45 pm
6:00 pm - 10:30 pm
12:00 pm - 2:45 pm
6:00 pm - 10:30 pm

Chef's Choice



Aloo Chaat

Textures of Potato with Sweet Yoghurt, Mint and Tamarind Chutney

Tiranga Murgh

Trio of Grilled Chicken with Mint, Saffron Infused Chicken Kebab and Crisp Kori Kempu

Jal Tarang

Grilled Scallops, Parsnip Puree, Mustard Mango Salsa


Tandoori Khumb

Tandoor Grilled Shiitake and Oyster Mushrooms, Wild Mushroom Khichdi

Murgh Makhani

Tandoor Smoked Chicken with Creamy Tomato and Fenugreek Sauce

Jal Par

Organic Salmon with Dill and Mustard, Broccoli and Cauliflower, Spiced Green Mango Sauce

Dum Biryani

Fragrant Basmati Rice cooked in a sealed pot with Herbs and Spices, Choice of Lamb or Chicken

Bathak Falliyan

Gressingham Duck Breast, Three Bean Stew, Coriander Cress

Erachi Chettinad

Tandoor Grilled Rack of Lamb with Chettinad Spices, Vegetable Polenta Upma

Menu (General)

Special Menu 29th June

Every Day - All Day

Special Menu 20th July

Every Day - All Day

Fathers Day 2017 Menu

Every Day - All Day

June Weekend Lunch menu

Every Day - All Day

June Lunch menu

Every Day - All Day

August Lunch Menu

Every Day - All Day

August Weekend Menu 2017

Every Day - All Day

Further Information

On the 29th of June and 20th of July it is chef season night at Sindhu Restaurant, which features a special menu for dinner. The price is £65 per person and £120 per person incl. the wine pairing. Special menu to follow.

84 Sindhu Restaurant Reviews

Mike W.2 days ago · 1 review

We had the tasting menu and it was delicious and was a great way to get a feel for the a la carte which wiil be our next step. Staff were friendly and helpful. Definitely recommended.

Pauline O.2 months ago · 1 review

Beautiful food, excellent wine and great service in a lovely location. Another enjoyable evening, this time celebrating my husbands birthday. We will definitely be returning in the near future.

Moira K.2 months ago · 1 review

My husband and I had a fantastic meal at sindhu . the food was faultless and the staff were excellent .We have already recommended it to all of our friends and family

Andy T.2 months ago · 1 review

Excellent food and service as ever . Authentic Indian with amazing flavours. Staff very friendly and helpful. Good wine list . Lovely setting . Strongly recommend it!

John H.10 months ago · 1 review

We had booked a table at Sindhu a number of months ago for a joint 50th birthday celebration having enjoyed the Sindhu restaurants on P&O cruise ships. Having read some of the reviews on here for the restaurant in Marlow, we were a bit apprehensive. However we needn't have worried as the visit lived up to all my expectations. We went for the tasting menu with accompanying wines, The chiefs complementary dish of Pumpkin soup was delicious with a very pleasant spicy kick. The flavor of the Aloo and Samosa Chaat was great. The Scallop with textures of Parsnip was amazing. My favorite course was the Stone Bass. Both the Chicken and Lamb were lovely (If I was being really picky, I think the Lamb may have been slightly overcooked, but it was still lovely). The trio of deserts were delicious, I particularly enjoyed the cheesecake. Each course was accompanied with a different wine, which was introduced and described by the waiter, and each wine complemented the food very well. The service was great, from arrival to departure, nothing was too much trouble. One of party does not like fish, so they replaced they fish course with a very nice Chicken Tikka dish. The speed of service was perfect, It's not cheap, but I wasn't expecting it to be and it was for a special celebration. Overall a great evening, with great food and service. Need to start saving for a return visit.

Martin W.a year ago · 1 review

We have the 7 course meal with wines, bit expensive, but as it was a special treat, well worth it. Staff were very good, food was amazing and the wines were excellent matches. Only issues we had was with the Complete Angler hotel, they had an event on and there was loud music on (this was a Sunday night) till gone midnight. If we had known this was the case, we would have been prepared for it, but after going back to the room around 10/10:30 having unexpected loud music killed the mood of the day. Reception said it would finish at 11:30, we called again when it was still going after that and was told it would be on till 12. No compensation (not to sure what that would have been but something would have been nice), defiantly check if you are in the 'danger zone' for loud party music before checking in. Moaning aside, we will defiantly be going back to Sindhu - can't fault them, but maybe not staying in the hotel.

Stephen B.a year ago · 1 review

Overall the experience was good. Just a few things let it down. The hotel and setting was beautifull, couldn't ask for more. But the table where we was seated made my girlfriend feel like she was in the way. Waiters were having to squeeze past, one did actually did bump into her, but appoligised , and they did offer to move us but we didn't want to make a scene. I had the lamb shank , though it's was beautifully tender and falling off the bone , it was served in a gravy , and with nothing else, I had some of my girlfriends rice , but it just didn't go, I did aske 2 waiters if anything else came with it but both said that I had the complete dish . Same I could-say for the mixed starter , it was nice , but it just was lacking, considering the quality the restaurant, and that it waswas aclaimed by atul kochhar I was actually really dissapointed, but the night overall was a success I was just left feeling dissapointed.

Rob A.a year ago · 1 review

Great venue with a warm welcome. As this was my first visit I opted for the set lunch menu which was was full of flavour and plentiful (in fact I needed help finishing the desert). Added a couple of beers and a nan as any curry meal needs that but still dined for under £80 for 2 people so great value. My ONLY negative is £8 for a bottle of cobra......I wouldn't have minded paying that price for draught beer but a 300% mark-up for open in a bottle is a lot to swallow. Will definitely return for either taster or a la carte menu.

Hasan I.8 months ago · 1 review

I visited this restaurant as part of our company conference dinner in 2015. I was impressed with the service, quality of food and atmosphere. That is why I decided to celebrate my wife's birthday yesterday with a birthday lunch. Again, excellent service, quality of food is astounding and we had a good view of the River Thames. The price may seem to be expensive but still good value for money, and the restaurant is always full. Sindhu caters for an exclusive clientele, so I would highly recommend it.

Fiona M.9 months ago · 1 review

A lovely restaurant. A beautiful room with a beautiful view and a most enticing spicy smoky smell. The food was delicious, unusual, lovely to look at and very interesting. The staff were charming and attentive and professional. Altogether a delightful experience. I'm giving it 5 and not 6 because we went on a Saturday night and had to wait longer than average for our food and it was quite noisy so sometimes difficult to be heard by my fellow diners, without raising my voice. I'd certainly go again, but not on a Saturday evening.

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