Menu from Taaj Jordanstown
Browse the menu highlights at Taaj Jordanstown and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Taaj Jordanstown. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Chicken Seekh Kebab
Traditional succulent Chicken marinated & mixed with a special blend of herbs & spices and then put on skewer and cooked in the tandoor till golden brown which gives unique taste of barbecue.
King Prawn Puri**
King prawns cooked with onions, tomatoes and Indian spices wrapped in soft pancake type bread called puri.
Mains
Monkfish Shashlik**
Diced monkfish marinated in chef’s special blend of spices cooked in tandoor served with fried onions, green peppers, mushrooms on a sizzling platter with vegetable sauce on the side.
Taaj Special Korma*
A modern day Korma created by our award winning chefs, Chicken or Lamb tikka cooked with mild spices are blended with cream then laced with a choice of Baileys Cream, Malibu or Cointreau liquor.
Saag Paneer**
Spinach & cottage cheese cooked in mild indian spices