Menu from The Chequers at Cutnall Green
Browse the menu highlights at The Chequers at Cutnall Green and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Chequers at Cutnall Green. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Farmhouse Confit Duck
Rillette, Wye Valley rhubarb compote and sourdough bread.
Asparagus and Whipped Goat's Cheese
With beetroot relish, candied pecans and watercress.
Griddled King Prawns
Moroccan spiced rubbed with pomegranate, watermelon and crumbled feta salad.
Lunch
Cod & Chips
Wye Valley Beer Battered, Chunky Chips, Tartar Sauce + Mushy Peas
Milano (Pizza)
Prosciutto Ham, Milano Salami, Mozzarella, Cherry Tomatoes + Basil
British Raj Beef Curry
Garlic & Coriander Nan, Coconut, Boiled Rice & Mango Chutney
Mains
Carved Ham
Fried eggs free range, tomato and skinny fries.
Grilled Cornish Plaice Fillets
With prawns, tender stem broccoli, lemon crushed potatoes, shellfish bisque.
Sirloin Steak
'Aubrey Allen' char grilled, mushrooms, beer battered onion rings, wild watercress and chips.