Menu from The Cutting Room
Menu highlights
Includes dishes that are:
Vegetarian
Breakfast
Scrambled Egg
Topped with asparagus and avocado
Veggie Breakfast
Grilled tomato, mushroom, avocado, eggs, beans & toast
Full Breakfast
Bacon, pork & leek sausage, mushrooms, grilled tomatoes, hash browns, beans, black pudding, fried egg, toast
Small Plates
Halloumi
Coated in our secret spice blend and simply fried
Pan Fried Chorizo in Red Wine Sauce
Homemade Meatballs
In our marinara sauce
Burgers
Veggie Burger
A blend of chickpea, butler and kidney beans blended together with ground coriander, chilli, cumin and garlic and finished with a squeeze of lemon and topped with rocket, served on ciabatta and our infamous chips
50-50 Beef Burger
Minced rump and chucksteak topped with caramelised onion ketchup and English cheddar with homemade chunky chips
More about the restaurant: The Cutting Room
As Manchester’s most up and coming area, Ancoats has seen a surge in the number of hip eateries opening recently, and The Cutting Room is one of the most exciting. Located on Blossom Street on Cutting Room Square, this trendy cafe and fully licensed bar dishes up a range of delicious breakfast, lunch and dinner options alongside craft beers and hand-selected coffee blends. Making a reservation in advance is recommended!
Frequently asked questions
Does The Cutting Room serve Cake & Coffee food?
Does the restaurant The Cutting Room have Outdoor seating?
Thinking about making a The Cutting Room booking?
An ode to Ancoats past, The Cutting Room on Blossom Street is stylishly decorated in an industrial fashion, with vintage cameras adorning the walls and stacks of old fashioned suitcases serving as a table. It’s this quirky decor that gives The Cutting Room its appeal, while also offering cuisine that’s guaranteed to keep the crowds coming back to this cosy little Manchester joint again and again. Whether it’s morning or night you’ll find a range of delicious options to suit your tastes, from a full English breakfast to an array of sandwiches and main courses. We recommend the chicken pot pie (grilled chicken in a rosemary and garlic white wine sauce topped with puff pastry and served with mashed potatoes), or the Italian sandwich (an open ciabatta filled with meatballs and topped with mozzarella, chilli, parmesan and rocket) when dining at this happening eatery. The Cutting Room is quickly establishing itself as one of Manchester’s trendiest cafes in Ancoats, so book a table beforehand to guarantee a seat!