Menu from The Grill on the Alley
Check out the menu(s)
Menu highlights
Short Rib Bonbons
Burnt onion mayonnaise
£8.00
Piri Piri Calamari
Saffron aioli
£7.00
Smoked Haddock & Poached Egg
Sautéed spinach & leek, lobster sauce
£6.95
Roast Chicken Supreme
Chorizo, summer greens, cherry tomatoes
£14.00
Cod Loin
Crushed potatoes, samphire, lobster bisque
£17.95
Irish Fillet 227g
All steaks are served with either thick cut chips or mash
£30.00
Desserts
Chocolate Fondant
Vanilla ice cream
£6.50
Espresso Cheesecake
Coffee liqueur cream
£8.00
Cheeseboard
Dambusters cheddar, Cornish brie, Lancashire blue, beetroot & onion relish, oatcakes, water biscuits
£9.95
