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Menu from The Inn For All Seasons
Take a look at the menu from The Inn For All Seasons. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Vegetarian
Starters
Soup of the Day
Halls bakery bread
£5.95
Oxford blue cheese soufflé
pickled shallots, pine nuts, rocket salad
£7.95
Feuilleté
puff pastry case of goat cheese, beetroot & caramelised onion, rocket salad
£8.50
Mains
Roasted hake loin
with a “Provençale crust”, smoked bacon, mushrooms, sautéed potatoes, rocket salad
£15.50
Trio of lamb
chump, breast roulade & crispy sweetbread, mushroom & port sauce, fondant potato, seasonal vegetables
£17.20
Fresh herb pancakes
roasted vegetables, creamy cheddar cheese sauce, rocket salad
£13.50
Desserts
Crème brûlée
shortbread
£6.50
Seasonal cheesecake
£6.50
Cheese Board
Chutney, cheese biscuits
£8.50
Food sounds delicious?
Get a table before they're gone