Menu from Vincenzo's Pizza House & Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
MELENZANE ALLA PARMIGIANA
Aubergine, tomato and parmesan
ANTIPASTO MISTO
Mix of Italian cold meat with olives, cheese etc
GAMBERONI
King prawns cooked in garlic butter
Pizza
MARGHERITA
Tomato and mozzarella
QUATTRO STAGIONI
Tomato, ham, mushrooms, salami and cheese
MARINARA
Tomato, prawns, mussels, tuna and cheese
Pasta
CANNELLONI
Tubes of pasta filled with meat and spinach in a béchamel sauce topped with cheese
CONCHIGLIE AL SALMONE
Pasta shells in a cream and salmon sauce
RISOTTO ZUCCA E GORGONZOLA
Butternut squash, gorgonzola and cream topped with rocket
More about the restaurant: Vincenzo's Pizza House & Restaurant
Serving superlative pizzas and delicious Italian creations, Vincenzo’s Pizzeria is one of Bristol’s most talked-about restaurants and a legend in the city’s Italian dining scene. From pizza al pollo to ravioli di parma, Vincenzo’s ensures the absolute best quality in each and every one of their delicious options, no matter what you order. Found on Park Street, close walking distance to the University of Bristol in the city centre, Vincenzo’s is a pizza lover’s paradise with a lot of pizzas.
Frequently asked questions
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For over four decades, Vincenzo’s Pizzeria has been stunning diners with their boldly flavoured Italian dishes, tasty pizzas and sublime desserts. Opening way back in 1970, Vincenzo’s is a favourite for generations of Bristol’s city dwellers and a household name for a good portion of the town. Its convenient location near the city centre, just steps from attractions like Cabot Tower, Bristol Museum & Art Gallery and Wickham Theatre makes it a perfect spot to visit when touring the city.
Bristol locals with a taste for phenomenal pizzas know that Vincenzo’s Pizzeria in the city centre is the place to go when their cravings strike. Try a simple margherita with tomato and mozzarella or go all out and order the marinara complete with prawns, mussels, tuna, and cheese – they’re all made to order with the utmost care and attention. Despite being famous for their pizzas, the kitchen also churns out some serious pasta classics, from the spaghetti bolognese to the vegetarian tagliatelle vincenzo, spinach noodles cooked in a creamy sauce made from wine and mushrooms. There are special deals and rotating menu items aplenty – reserve ahead for an incredible Italian meal.