Adam Reid at The French is perhaps as fine as Manchester’s dining scene gets. Adam Reid himself is one of the most accomplished chefs in the UK – with vast experience, four AA rosettes and a Great British Menu title to his name – while The French restaurant is an elegant Grade II listed dining room inside Manchester’s most prestigious hotel, The Midland. So what does Adam Reid at The French mean? That would be new flexible menus, a more relaxed, accessible dining atmosphere and Reid’s pièce de résistance – the chefs counter. Dining in the centre of Manchester does not get better than this and you’d be wise to arrive on Peter Street with a reservation in place – Adam Reid at The French is something the whole of Manchester wants to experience.
Incredible food, incredible service, incredible wine a real mancunian gem. From the moment you enter the restaurant till the moment you leave you are being served by knowledgeable passionate chefs and front of house staff. The surroundings are opulent but easily outshone by the beauty and quality of the food artistically being served.
good service and quality of food. the resturant is suitable for people who want to date or chart with people. it is better to have dinner.however, I saw fly around my table.
Some other customers were really noisy when we dine and I believe the staff should step in and intervene a bit because it kind of destroys the atmosphere in the restaurant