Take a look at the menu from Afternoon Tea at St Paul's Hotel. Discover dishes, see prices and get excited for your visit!
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Originally Scottish and served at Balmoral Castle in the Highlands. The favorite blend of Queen Victoria, it endures as one of the world's most celebrated black teas. Reviving, robust. Taste: full-bodied, smooth, hints of citrus fruit
East Africa's highlands: majestic wildlife, breathtaking landscapes, lush greenery. Evocative teas, richly resonant on the palate and forever lingering on the mind. Taste: rich, robust
Leaves shaped by heat waves and the deluge of monsoons. Second flush harvest, feisty and vivid. The taste of northeast India. Taste: hints of walnuts and molasses, brisk
Cumberland Sausage, Back Bacon, Black Pudding, Hash Browns, Grilled Tomato, Baked Beans, Mushrooms & 2 Eggs cooked to your liking.
Grilled Fillet Steak (4oz), Mushrooms 2 Fried Eggs
Grilled Tomato, Mushrooms, Avocado Cream, Hash Browns, Baked Beans, Vegetarian Sausage Toasted Granary Bread & 2 Eggs cooked to your liking
Scones, traditional finger sandwiches, selection of pastries, clotted cream and preserves, selection of teas or coffee. (Price per person)
Scones, traditional finger sandwiches, selection of pastries, clotted cream and preserves, selection of teas or coffee and glass of champagne (Price per person)
(Price per person)
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