Speisekarte von Kanishkaa Wembley
Highlights der Speisekarte
Hat Optionen für:
Vegetarier
Kleine Gerichte
Spicy Manchurian
Chefs special vegetables pakoras with mixture of spice
Okra Fries
Deep fried spicy okra
Chilli Garlic Prawn
Our hot and spicy king prawn “most popular”
Spezialität des Hauses
Battakh Rogan
Barbecue breast of duck cooked with tomato, green herbs, spices and spring onions
Doi Maach
Bengali doi maach has marinated pieces of white fish cooked in a yogurt-based gravy. The curry is robust, slightly spicy and delicately sour with a balance of curd and spices
Lal Maas
Laal maas is a very famous and fiery meat curry from rajasthan, india. It is a lamb curry prepared with variety of masalas, yoghurt and hot red chillies. This curry is very hot and rich in garlic
Vegetarisch
Brinjal Aloo
Aubergine and potato with mix spices and spring onions
Dal Makhani
Urad dal socked over night for its creaminess and that authentic taste from north of india with influences from the punjabi community
Spiced Bhindi
Pan fried fresh okra cooked with fresh ginger and garlic