Konkana

As we’ve already established, Konkana is an inventive Indian restaurant in Brunstfield, Edinburgh with a serious focus on seafood and fish. From its central location on Leven Street, Edinburgh locals can avail of all the wonder of the sea served up in spectacular Indian dishes unlike any you’ve ever tasted before. For a nice meal at Konkana why not round up your nearest and dearest, reserve a table and prepare for a feast to remember? Kick things off with a selection of appetizers to share – we love the Amritsari fish tikka with locally-sourced fish in a gram flour batter with ajwain, spicy herbs, tamarind and mint chutney and the fresh chilli squid served with red cabbage, carrot salad and Thai mayonnaise.

For the main event at Konkana Edinburgh, how about some spicy agni lobster prepared with curry leaves, kokum, lime and cooked with glazed onions? Alternatively, perhaps you’d prefer some paneer makhani in a tomato and cashew nut gravy, topped with cream and served with laccha paratha flatbreads. As you can tell, you’re going to need quite the appetite when dining out at Brunstfield’s Konkana. We highly advise reserving your spot in advance to avoid disappointment, so hop to it!