Indian dining doesn’t get much finer than at Kuti’s Brasserie in Southampton. Here you have an elegant Ocean Village dining space, the highest level of service, a well-stocked bar and, most importantly, a Michelin starred chef. Alfred Prasad truly works his magic here on Oxford Street to give classics of the Indian kitchen a contemporary and frankly remarkable twist. Flavours are alive, aromas are strong and textures are beautiful. Kuti’s Brasserie is ideal for fine dining but also for private events, meetings, or conferences. So, don’t delay – try the best Indian in Southampton and prepare to be stunned.
Had business meal on a Tuesday evening (table of 4), although the restaurant was fairly quiet, there were enough customers for the restaurant to feel alive, the menu had the usual offerings with some specials and more unusual dishes, the meals we all had were very tasty and the meat tender. A magician also entertained us at the table which was a nice touch (pleased to get my wedding ring back) this is certainly a restaurant I will be returning to in the near future.
We were a party of 16 and looked after really well by all the staff. The food was great and service was very good. We will definitely be back.
A warm and friendly welcome as always and the food was absolutely fantastic. Kutis have an extensive menu with all the favourites and much much more.