Take a look at the menu from Nakodar Grill. Discover dishes, see prices and get excited for your visit!
Has options that are:
Chicken marinated for 6 hours with lemon zest, salt, pepper, ginger and fresh garlic. (2 pieces on the bone)
King prawns in a white wine garlic butter sauce
Grilled sea scallops in coconut milk with curry leaves and red pepper
Fresh baby spinach cooked with authentic punjabi spices Served with rice and the chef's special chumber salad
Tender lamb with cumin, coriander, an abundence of fresh mint and finished with a touch of yoghurt Served with rice and the chef's special chumber salad
Stewed venison cooked in an Indian style with ginger, garlic, cumin seeds and garnished with fresh coriander (seasonal) Served with rice and the chef's special chumber salad
Fresh green spinach cooked with succulent chicken tikka pieces straight from our clay oven
Fresh lady fingers cooked with perfect cuts of lamb
Full grain basmati, traditional punjabi dish, served with curry sauce
Food sounds delicious?
Get a table before they're gone