Menu from Olive Limes
Browse the menu highlights at Olive Limes and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Olive Limes. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
VEGETABLE PAKORA (V)
Spring vegetables mixed with aromatic herbs and spices bound together with gram flour, served with sweet and sour dipping sauce.
MURG NAZAKAT
Mild chicken crushed supreme well flavoured tossed with spring onion, coriander wrapped in a pastry
SALMON TIKKA
Fillets of salmon diced and marinated with dill, fennel, ginger and honey.
Specials
ACHARI
(Chicken or Lamb) An authentic tangy preparation of curry, flavoured with pickled spices & tomatoes.
GOAN FISH CURRY
Monk-fish pieces cooked in coconut milk and traditional Goan spices (mild to med).
SHABZI JALFREZI (V)
‘Jhall’ means very hot in South Indian, selection of vegetables cooked with shredded ginger, garlic, red and green chillies.