Menu from Passage To India - Edinburgh
Browse the menu highlights at Passage To India - Edinburgh and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Passage To India - Edinburgh. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Onion Bhajii
Freshly cut strings of onion spiced & crispy deep fried. (V)
Tandoori King Prawn Starter
Jumbo king prawn marinated with yoghurt, spice sauce & grilled in tandoor.
Lamb Chops
Marinated in yoghurt, spice sauce & grilled in tandoor. Served with fresh mint sauce.
Mains
Chicken Tikka Masala
Chicken tikka cooked with fruity flavour almond & yoghurt sauce Contains nuts.
Chicken Korma
Chicken breast cooked in cashew nuts, coconuts & cream based sauce Contains nuts.
Lamb Saag
Cooked in tomato onion based sauce, with spinach & touch of cream & butter.
Grill
Tandoori Mixed Grill
Tandoori chicken, lamb chops, king prawn, chicken tikka & seekh kebab.
Tandoori King Prawn Main
Marinated with tandoori sauce & cooked in tandoori oven.
Chef's Special Sizzler
Chicken tikka, lamb, king prawn, cooked with onion, mushroom, green pepper with medium spice sauce.
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