Menu from Raja Monkey
Menu highlights
Includes dishes that are:
Vegetarian
Shingara, Makki-Ka-Tikka & Onion Bhajee (v)
A classic street samosa with potato & green peas with onion, spinach & lentils fritter.
Fish Amritsari, Salmon Mahi & Fish Tikiya
Tandoori Salmon tikki marinated with yoghurt and coriander. Punjabi fish in batter with fish cake.
Tandoori Chicken
Classic north Indian tandoori roasted spring chicken leg with spicy and pickling red marination.
Sag Aloo (v)
Sauteed potato & spinach, in a fenugreek, peppercorn and nigella seed masala
Mutton Madras
Traditional spicy Tamil style curry; scented with curry leaves & soured with tamarind.
Chicken Biryani
Traditional hyderabadi biryani. Combined with basmati rice with rice masala, mint and yoghurt.
Specials
Chicken Jalfrezi
Chicken with hot spicy onion, tomato and bell pepper sauce.
Murgh Makhani (N)
Chicken tikka marinated in hung yoghurt, simmered in light tangy tomato and cashew nut makhani sauce
Prawn Bhuna
A dry preparation, slow cooked caramelised onion based garam masala sauce.
More about the restaurant: Raja Monkey
If your selected time is not available or you would like to make a reservation for 5 or more people then please contact the restaurant directly on 0121 777 9090
The brains behind the best Indian restaurant in Birmingham (and perhaps, seriously, the world, if not the UK), Lasan, needed an outlet for their inherently playful natures. And a way to indulge in a spot of Indian street food that wasn’t contained within the four walls of a five-star, award-winning restaurant. The result is the mischievous Raja Monkey, an informal roadside café down Stratford Road in Hall Green that doesn’t skimp on an incredible selection of down-home and value-for-money Indian dishes delicacies, done just as they are in downtown Delhi or Mumbai.
Frequently asked questions
Does the restaurant Raja Monkey have parking?
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Thinking about making a Raja Monkey booking?
Birmingham’s Lasan has built a serious reputation for serving up the UK’s, if not the world’s, finest Indian cuisine from its luxurious restaurant in the Jewellery Quarter. It’s easy to forget, with all the stars and awards crowding out the view, that Lasan’s success is built on passion – a passion for authentic Indian cuisine whose true home is the street stalls of Delhi and Mumbai, far from the glitz and glamour of Gordon Ramsay-approved dining halls. And so, Lasan’s naughty little cousin, Raja Monkey, down Hall Green’s Stratford Road, is bringing Indian street food to the masses (with more than a few quality credentials to back its mission up).
You can’t go wrong with one of Raja Monkey’s mouth-watering, dish-diverse thalis. These platters are as fit for the indecisive as they are fit for a king, or a little prince perhaps, for Raja Monkey is all about showcasing the incredible range of Indian street food at prices that will not break the bank. Considering their scope, complete thali meals are only available if you dine in at Raja Monkey’s Stratford Road, Hall Green premises (and who wouldn’t want to eat in at this charming Indian street café?), but thalis like the Rajasthani, Shakarkand (vegetarian), the Moghuls Korma and more can be ordered for takeaway or delivery. And here we have to introduce a stroke of genius on the part of Raja Monkey. Regulars at Raja Monkey can purchase a tiffin carrier, the stacked metallic lunch boxes that one sees being carted around big Indian cities at all hours of the day, bringing workers their lunch. Return your empty tiffin to Raja Monkey and get it filled up again for just a tenner – an incredible, fun, and authentic way to save every time you indulge in Birmingham’s best Indian street food!
