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Shahbaaz Curry Cottage

Bradford · Indian · ££££
Excellent
5.3/6
35 Reviews

About Shahbaaz Curry Cottage

Manchester boasts one of the most competitive Indian restaurant scenes of anywhere in the country, and up in the north, it is as fierce as anywhere. Bury is home to a huge migrant community from Pakistan and Bangladesh – who know their (tandoori lamb) chops – and the locals in Radcliffe are used to high standards as well, so when we tell you that Shahbaaz Curry Cottage has stood on its location since the mid-90s, you know that they must be doing something right. Their curries are as good as any around, but it is in the house specials that they really excel, with dishes rarely found outside of the subcontinent. Try the begum bahar – marinated chicken with minced meat and a hot and sour sauce – or the tandoori chicken nagangie, barbecued off the bone and spiced with the iconic Bengali naga chillies. You can find them on Radcliffe Moor Road, halfway between Bury and Bolton – so fill up the car, book a table and head on over.

Go to Shahbaaz Curry Cottage Page

Address

Shahbaaz Curry Cottage
Old Barn, Bradford
Manchester M26 3WL

Opening Times

Open today - Opens at 5:00 pm
Monday
5:00 pm - 11:00 pm
Tuesday
5:00 pm - 11:00 pm
Wednesday
5:00 pm - 11:00 pm
Thursday
5:00 pm - 11:00 pm
Friday
5:00 pm - 12:00 am
Saturday
5:00 pm - 12:00 am
Sunday
3:00 pm - 11:00 pm

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Onion Bhaji

Sliced onions in a spicy batter, deep fried.
£2.80

Seek Kebab

Minced lamb skewered and cooked in the Tandoori.
£2.95

Tandoori Chicken

Chicken marinated in freshly ground herbs and cooked in the Tandoori.
£3.60
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Chicken or Lamb Rangpur

Mild and Sweet dish cooked with chicken or lamb with butter, plum tomatoes, mango, fresh spices & cream.
£7.95

Chicken Pasanda

Mildly spiced chicken or lamb cooked in an almond sauce with cream and aromatic herbs and spices.
£7.95

Tandoori Chicken Garlicwala

Tandoori Chicken off the bone cooked in fresh chopped garlic, spices and herbs. Delicately prepared in a slightly sweet medium sauce.
£8.95

Vegetable Biriani

£8.50

Prawn Biriani

£8.95
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Peach Ice Cream

£2.80

Mango

£2.80

35 Shahbaaz Curry Cottage Reviews

"Excellent"6/6
Carol T.21 days ago · 1 review

Excellent food Excellent Service this was our first time at the restaurant but we will definitely be back and we would highly recommend to others

"Excellent"6/6
Kerrie F.23 days ago · 1 review

It was a lovely cosie place. We was the only ones with a baby but the staff were so nice. They look after you it was lovely. Good was beautiful we will definitely be coming again.

"Excellent"6/6
Paula A.a month ago · 1 review

Booked a table for last weekend. It was busy but looked clean. The service from the staff was excellent, very friendly. Food was beautiful. Will definately be going back.

"Excellent"6/6
Chrissy B.2 months ago · 1 review

What a fantastic experience. . Great food, lovely vegetarian curry, poppadums and 4 sauces lovely friendly waiters and fast service, many thanks for a lovely evening, Chrissy

"Excellent"6/6
Paul G.10 months ago · 2 reviews

Its definitely an old School experience at the Shahbaaz Curry Cottage with a strange mix of old & new décor, but who cares, I am reviewing the food & it was excellent. It is always a good start when the Poppadum's are fresh & crispy & the "bits" are tasty. I always gravitate to a spicier/hotter dish & opted for the Kashmiri Chilli (Lamb) & it was excellent. The Lamb melted in your mouth & the sauce had a dry consistency, not the often usual "one-pot mush" & it was hot!!! Not necessarily the place to take your better half for a romantic meal for 2, but 10/10 for the quality of the food, which was well presented & slightly different to all to often disappointing fayre of other local Curry Houses.

"Okay"3/6
Darren W.4 months ago · 2 reviews

The welcome was not very welcoming. Very official, not much by way of friendliness. No smiles. No banter. No enthusiasm. It felt like the staff didn't want to be there. We were virtually thrown the midweek, laminated set menu and there were only two standard menus on the table. These had to be passed around to allow us to make an informed decision. The table was also very cramped. We were still reading the menu when a stern faced waiter came to take our order. We were nowhere near ready. When we were ready, we put the menus down and waited ... and waited. The waiter (now I know why they're called that) seemed disinterested and had to be called over. Four of our group ordered from the set menu, whereas I ordered from the standard menu. The food came relatively promptly. Unfortunately, three out of the five of us did not enjoy the starter. One was my daughter, and she can be a pain. If she gets an idea in her head that a place is not going to be up to scratch then no amount of effort will change her mind. I took her tainted view with a pinch of salt, until I tried her starter (chicken pakora). Now I'm renowned for eating any old muck, but even my unsophisticated palate could tell it was dry and rubbery. My in laws weren't keen on their starters either, but acknowledged that it was "sort of ok". The mains were nice. I went for a chicken tikka pathia. It was described as sweet and sour ... and hot. It was indeed all of those things. My wife and daughter went for the dupiaza and the bhuna and shared them between each other. My daughter hardly ate ... although I don't give much sway to that. Her mind was made up before we got there, but reinforced after the starter. Overall, the mains were good, but not fantastic. In conclusion, the food didn't make up for the frosty welcome. The ambience was virtually non-existent. It all felt very amateur, which is a shame. This restaurant has been here for years, but in my opinion does not live up to its reputation. Would I go back? Maybe ... but not in a hurry.

"Excellent"6/6
greg h.3 months ago · 1 review

The restaurant is clean and airy and the parking at the rear is very handy. The service was fast and unobtrusive. The food was one of the best meals of this type that I have eaten and I have eaten many many a curry meal. My wife thought is was "brill". This was our first visit here, it will not be our last. Just all round good.

"Excellent"6/6
imgLee G.a year ago · 1 review

Food as always was spot on and waiting time was very low indeed. In the past the customer service wasn't the best but now they seem to have brand new, eager and positive staff. My best experience so far yet and reaffirmed that the Shahbaaz is my all time fav Indian restaurant.

"Excellent"6/6
janet c.10 months ago · 1 review

I have been visiting this resturant for many years now and have never been disappointed. The food is awlays tasty and good well, the staff are always friendly and wanting to make your experoence with them great.

"Excellent"6/6
Wayne N.10 months ago · 1 review

We eat here a lot and always have great quality food served by attentive friendly staff. The menu caters for all tastes and we would recommend any of the specials. Great place to eat and reasonably priced

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