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The Bell & Cross

Holy Cross · European, British · ££££
Very Good
4.3/6
80 Reviews

About The Bell & Cross

Dear diners, please note that this restaurant requires a £10 per head deposit for reservations of six people or more. Please contact the restaurant directly to arrange payment.

Few things warm the heart more than a classic British pub and The Bell & Cross in Clent is a fine example of why. It’s a little cottage-style building in Holy Cross area and it’s well-loved by the community it serves. Here you can expect rustic-chic decor, real ales, a warm embrace and a menu chock full of homemade food. Whether you’re after a light lunch, a hearty main, or even just a relaxed ale or coffee, prepare to spend longer at The Bell & Cross on Holy Cross than you thought you would. Here is the best of British and you’re going to love it as much as we do.

Go to The Bell & Cross Page

Address

The Bell & Cross
Holy Cross, Holy Cross
Clent DY9 9QL

Opening Times

Open today - Opens at 12:00 pm
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Saturday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Sunday
12:00 pm - 11:00 pm
Monday
Closed

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Duo of Pea & Carrot Soup

with Toasted Ciabatta Bread
£5.95

Smoked Salmon Plate

With Dill and Cream Cheese, Cucumber Ribbons, Gremolata Crumbs, Micro Herbs, Lemon Oil
£7.50

Deli Board

With Parma Ham, Bresaola, Spec, Pickled Vegetables, Wild Mushrooms, Carrot Puree, Toasted Garlic Bread, Sun Blush Tomato Aioli
£8.50
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Pan-Roasted Corn-Fed Chicken Breast

Served with Chorizo, Butter Bean, Potatoes, Red Wine, Broad Bean Cassoulet, Crispy Parma Ham, Watercress
£14.50

Re-Constructed Pork Belly

made with Black Pudding and Apple Sauce, Cream Potatoes, Coughman’s Cabbage, Cider Sauce
£15.00

Pan-Fried Fillet of Sea Bass

With Balsamic Vine on Cherry Tomatoes, Purple Potato Salad, Rocket, Green Pesto Dressing
£15.50
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Baked Vanilla Cheesecake

With Chocolate Crumb & Vanilla Cream
£6.95

Caramelised Lemon Tart

With Lemon Sorbet & Berry Compote
£6.95

Ice Cream and Milkshake

with Chocolate Coated Marshmallow
£4.95

Menu (General)

Main Menu

Every Day - All Day
pdf

Lunch time and kids

Every Day - All Day
pdf

Dessert Menu

Every Day - All Day
pdf
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

Every country village needs a pub and restaurant it can rely on and, in the case of Clent, a distant suburb of Birmingham, that pub and restaurant is The Bell & Cross. This is one of the most charming little eateries you’re likely to come across and it’s fair to say that Holy Cross is lucky to have it. Step inside and you’ll be met by a friendly team who really can’t do enough for you, as well cosy decor that radiates a sense of home. Set on Holy Cross – one of the main throughways of this wonderful area – The Bell & Cross is the perfect spot for a drink or for fine British cuisine.

Begin your meal at The Bell & Cross with some lite bites in the way of garlic mushrooms on sourdough toast with blue mascarpone, a smoked salmon and prawn cocktail, duck and orange terrine, or a whole mini baked camembert studded with garlic and rosemary. Goodness, we’re excited already, but for mains there are even more fine British flavours for foodies of Clent and Holy Cross to get excited about. To highlight one dish over any other is, to be honest, criminal because all of it is standout. But, to give you an idea of what to expect, there is calf's liver with smoked bacon and mousseline potatoes, Cornish slow-cooked lamb shoulder, carved ham with egg and chips, pie of the day and last, but certainly, absolutely not least, beer battered cod and chips. Is your mouthwatering? Ours is. Reserve a table at Clent’s The Bell & Cross to enjoy all of this fabulous British cuisine and much, much more.

80 The Bell & Cross Reviews

"Excellent"6/6
Nancy B.3 months ago · 1 review

We had a lovely Sunday roast on 13 August 2017. The service was good, the food quality was great and the portion large enough to take a doggy bag home. We had read negative reviews, however we have nothing bad to say.

"Excellent"6/6
Su L.3 months ago · 1 review

Lovely atmosphere, great service, good food and a nice selection of beer and wine all reasonably priced. I highly recommend the steak. Plan to go back again very soon.

"Excellent"6/6
Donna F.4 months ago · 1 review

Excellent service fabulous meal and all in all a great experience,plenty of parking with easy access.My wife and I think it has changed hands as all the memorabilia has been rmoved

"Excellent"6/6
James W.4 months ago · 1 review

Great food and service and very traditional country pub - only slight disappointment was that they had run out of the special dessert which had come highly recommended from the staff.

"Great"5/6
Roger L.5 months ago · 1 review

Our first visit to the pub/restaurant. We booked an early dinner and had pre dinner drinks in the Bar area which was like a Snug and quickly got speaking with others having a drink. There are 3 cosy dining rooms . We had2 starters smoked salmon and prawns and fried squid with piri piri sauce, very nicely presented and very tasty. Main course was shoulder of lamb and hock and pea pie with a side order of vegetables, both nice meals and again well presented. The staff gave us good service and always checking if we needed anything or checking how things were. We would definitely return. There is a car park to the rear of the pub and a well maintained garden area which could accommodate quite a few people.

"Great"5/6
Tracey H.a day ago · 4 reviews

The Bell and Cross is a lovely place, lots of individual rooms with a few tables in each makes for a lovely ambience. Food was excellent, I had the the Pork Belly which was divine all my fellow diners enjoyed their meals too. Two minus points - the service was slow, we were there for two and a half hours and only had 2 courses. And we were overcharged - I have to admit we didn't notice until we got home but it took several phone calls, emails and a visit in person until it got resolved. So my advice is allow plenty of time and check your bill.

"Excellent"6/6
Jane T.5 months ago · 1 review

Exceptional service which was as sunny as the day outside !!!! Slightly disappointed that there was only a 3 course menu on offer with no lighter bites included... but it was Fathers Day so I shouldn't complain... particularly some they made the Dads the focus of their attention.. which is as it should be!! A fab place and I'll definitely be back to sample their regular menu which sounds creative and delicious!

"Great"5/6
David P.3 months ago · 1 review

The food was excellent and the staff were very friendly. There were 9 in our party and all enjoyed the meal and the ambience. There was a problem with the gents toilet, so men had to use the ladies, but hopefully this was a short term problem. Service to begin with was a little slow, and we had to ask for tap water several times, but overall it was a pleasant visit, the food was par excellence!

"Great"5/6
David M.6 months ago · 1 review

Service was prompt, ambience great too, due to the small rooms with a few tables per room. The shared starter was nice although there weren't many starters that particularly appealed. This was in contrast to the main courses where the wide appeal means we will definitely be making a number of return visits. The main course was well cooked and really enjoyable. Too full to have a dessert, but enjoyed the coffee.

"Good"4/6
Andrew S.6 months ago · 2 reviews

The food was good but the service let the experience down - the staff were friendly and we didn't have to wait long but they didn't seek to explain the menu and could have quite easily have unsold us to some of the extras had we know there were no vegetables with 3 of the 5 dishes ordered - the staff need to have a better understanding of the menu and explain this to the customers - the result would be happy customers and increased turnover for the venue!

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