Menu Da Piero

IrbyItalian, European££££
67 Reviews
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Full Menu Da Piero

Browse menus from restaurants like Da Piero. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Da Piero. Quandoo does not guarantee prices or the availability of the displayed menu items on Da Piero.

Menu Highlights



Nido di gamberi di fiume - Crayfish Nes

Crayfish tails (Astacoidea) dressed in extra virgin olive oil, garlic, lemon and a touch of chilli served under rocket leaves.

Tuna Tartare

Prepared with the highest quality Sashimi Grade Tuna (Thunnus albacares). The raw tuna is marinated in extra virgin olive oil, lemon, garlic, salt and black pepper. Served with rocket, tomato, a slice of lemon and a small jug of balsamic vinegar

Carpaccio di filetto di bue - Beef fillet carpaccio

Thin slices of raw fillet of beef dressed with lemon, extra virgin olive oil, rocket and 24 month matures parmesan shavings


Merluzzo nordico alla Siciliana con pomodorini ed origano -Sicilian style cod with cherry vine tomatoes and oregano

The cod (Gadus morhua) is cooked with cherry vine tomatoes, garlic and Sicilian wild oregano

Ossobuco con spinaci all’aglio - Ossobuco with garlic spinach.

A classic Italian dish which is known worldwide. The meat is from a cross breed of limousin/hereford, aged between 16 and 18 months which, in Piero’s opinion is most flavoursome. The dish is served with gremolata and wilted spinach sautéed in garlic.

Collare di Cobia - Cobia Collar

This is a speciality dish which is the whole collar of the Cobia fish (Rachycentron canadum) grilled and served with salad and vegetables specially prepared by the Chef. The cobia fish weighs between 4 and 5kgs and, obviosuly there is only one collar per fish. Please ask if this is avaialable.


Cannolo Siciliano - Sicilian dessert

Home made dessert from Sicily which is a pastry shell filled with ricotta cheese, sugar and other ingredients.

Gelato all’Amaretto - Ice Cream with Amaretto

Homemade using only natural ingredients. Free range organic eggs and original Amaretto Disaronno are combined with fresh cream and other ingredients. Served sprinkled with crushed Amaretto biscuits it is a dessert not to be missed!

Gelato al caffè espresso - Espresso coffee ice cream

An original artisan recipe creates this intense, creamy, espresso coffee ice cream. Home made with super milk, fresh cream and Italian espresso. An excellent strong tasting ice cream.
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