El Inca Plebeyo

Not only for the signature pork dish, sea bass plate far our expectation! Friendly staff members assist you even if you are unfamiliar with Equadrian cuisine.

Service at the restaurant was fantastic, good welcome & personal care during the evening. The athmosphere at the restaurant is great, feeling transported to south america as you get in. Food was very especial, although dishes contained a little bit too much coriander for our taste, we liked the varierty of new dishes and flavours, new to our palates. We loved the plantain with homemade cheese and tomatoes. Unfortunately we were too full to try desserts! Constructive criticism is that the terrace could do with a bit of work and change in decoration; we only spent few minutes in the terrace. Overall great ethnic experience, totally recommended!

A delightful Ecuadorian restaurant in Islington, London that was a pleasing eating experience. The food was interesting and very nicely presented (pottery dishes, traditional woven cloths on the table). We shared ceviche with fried plantains and then the weekend barbeque special -- certainly enough for two people. The serving staff were very attentive and helpful, making good recommendations. The bill was reasonable (around £35 for meal and drinks) but they accepted the Gourmet Club card which cut the price to £25. We'll be back.

A lovely welcoming restaurant with fabulous food. So good that I visited twice in one week! The ceviches are the best I've had in the UK, and the Vieiras con Ají Amarillo are fresh, delicious and beautifully presented. Panza de Cerdo, crispy pork belly on a bed of sweet potato was tasty, but I much preferred the flavours of the Pollito a la Brasa. The fig dessert is excellent but beaten hands down by the quinoa pudding.

Fantastic Food, really unique flavours. The restaurant itself is beautifully decorated and even though it was a Tiesday night, the atmosphere was lovely. Our waitress was very friendly, helped us to decide on dishes and explained each dish. The food was unlike anything I've ever tasted and my boyfriend and I couldn't help but stuff ourselves. The seabass ceviche is a must and the quinoa pudding dessert is something you won't find anywhere else. The head chef, Jorge, came and spoke to us after the meal and gave us more information on his inspiration for the dishes. It was a perfect evening.

Very good food and staff were very attentive and knowledgable. I would recommend this place to anyone. The pisco sour cocktails were amazing!!! Thank you.

The food is brilliant , service good however I have a gourmet membership which offers 25% OFF from total bill including drinks however they refused to apply the discount on drinks which was very dissapointing. Otherwise the food was good and the Spanish waiteresess was great. Only my issue they have no clue what offered in gourmet. That's why I scored them low

Fantastic pisco sours and the food was great too - I don't remember having ecuadorian food before, but it certainly tasted like authentic Peruvian, I guess they are very similar cuisines!

We had a lovely time at this charming restaurant. The fish dishes in particular were excellent. The service was attentive and reasonably quick. We will be back!

Great food and lovely relaxed atmosphere. Truly recommend it. The waitresses was really helpful and welcoming and there is a vast array of yummy dishes to choose from!

One of my favourite places in London. Food is delicious, staff are very friendly. Very good value, and is definitely worth a visit - we go about once a month!

Really enjoyed it last night, chef Jorge made us some HUMITAS, a speciality in Quito which I had when I was there last year. I've looked far and wide for them in the myriad of S. American restos in London but to no avail.They were so good we (well actually I) had them twice. As a vegetarian I like to see at least 2 dishes that I can eat and as this was my second time I've had them both now! I would've liked to have sampled the Green Banana Soup but it wasn't available last time and because I'd eaten so many humitas I was stuffed to the gills even if it was on the menu! Sat up on the terrace both times as it's great for a bit of privacy, however it looked like a fab atmosphere downstairs too! Jorge and the staff are really friendly and when they're not too busy they'll come and have a proper chat. Loved the food both times and I highly recommend this place for something a bit different.