Menu from Isola Del Sole - Putney
Menu highlights
Includes dishes that are:
Vegetarian
Bruschetta Al Pomodoro (V)
Parmigiana Di Melanzane
Oven Baked Aubergine Parmigiana
Insalata Di Granchio
Fresh Crab Salad With Avocado And Fresh Tomato Sauce.
Lunch
Linguine Aglio & Olio
Home Made Linguine Pasta with garlic, Red sweet chilli, parsley and extra virgin olive oil
Tagliatelle ai Porcini
Home made Tagliatelle pasta with fresh porcini mushrooms
Tagliatelle al Pomodoro (V)
Home made tagliatelle with tomato sauce and fresh basil
Fettuccine Carciofi E Bottarga
Home Made Fettuccine With Fresh Artichoke And Dry Mullet Roe.
Ravioli Orta E N'Duja
Home Made Potato Ravioli With Sea Bream And N'Duja.
Pappardelle Al Ragu' Di Cinghiale
Home Made Pasta Ribbons With Wild Boar Ragout.
Specials
LINGUINE AL GRANCHIO
Home Made Linguine Pasta With Fresh Crab Meat, ChErry Tomatoes, Red Sweet Chilli.
Orata In Padella
Pan Fried Sea Bream With Tiger Prawns, Celeriac Pure And Cougettes.
Stinco Di Agnello Al Cannonau
Brased Lamb Shank With Mash Potato, Button Onions And Cannonau Wine Sauce.
More about the restaurant: Isola Del Sole - Putney
Isola Del Sole’s mission in life is to bring a little bit of the Italian sunshine into the lives of London. More specifically, this Italian restaurant in the heart of Putney, along Lacy Road, brings the cuisine and hospitality of Italy’s sun-kissed Sardinia to table with a stunning array of regional dishes and fine wine. Known for their fantastic private dining and catering service, bringing what they do best to your home, Isola Del Sole are standouts in London’s Italian dining scene. If you like this restaurant, don’t forget to check out their sister in East Sheen – a basement art gallery and jazz cafe exhibiting the same Sardinian lust for life.
Frequently asked questions
Can I pay with a credit card at Isola Del Sole - Putney restaurant?
Does the restaurant Isola Del Sole - Putney have Outdoor seating?
Thinking about making a Isola Del Sole - Putney booking?
Putney’s Isola Del Sole is open for lunch, dinner, and drinks. This London Italian restaurant south of the river remains true to the ethos that would hold sway in any native Sardinian kitchen – simple, seasonal recipes bursting with flavour and freshness, presented beautifully and with pride. Lunch here down Lacy Road, just off Putney High Street, runs from noon to 2:30pm, and though the menu changes almost every day, you can expect dishes such as Isola Del Sole’s gnocchi al campidano (homemade Sardinian gnocchi with pork ragout) to take your breath away.
After closing in the afternoon (not for a siesta but to prepare for the next wave of fans of this superior Italian restaurant), Isola Del Sole opens again at 6pm with a lavish dinner menu that includes a traditional antipasto Sardo and an emphasis on seafood, as befits the island-bound heritage of Sardinian cuisine – the pan-fried prawns with saffron-infused Sardinian couscous is a must, and indicative of Sardinian regional cuisine’s dialogue with North African and Middle Eastern cuisines. Isola Del Sole are also able to take what they do down Putney’s Lacy Road to your own home or event, with a fantastic catering service popular across London.