Menukaart van Meejana - Kensington
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Menu highlights
Heeft de volgende opties:
Vegetarisch
Arde Chaouky
Artichoke heart steamed with garlic, lemon & olive oil
Rikakat Jebne
Four filo pastry tubes filled with Haloumi cheese
Kibbeh Lahme
Four lamb and cracked wheat shells filled with seasoned minced lamb & pine kernels, deep fried
Kafte Khashkhash with Rice
Two minced lamb skewers in a spicy tomato sauce with sweet peppers and optionally sprinkled with pine nuts
Samke Tajen with Saffron Rice
Sea bass served with a lightly spiced sesame sauce with fried onions and optional pine nuts
Djej we Sojok Tagine
Chicken and sojok (spicy lamb sausages) slow cooked in an exotic mix of spices and served with couscous
Nagerechten
Knafeh bel Jebn
Granulated pastry on cheese, heated until it melts, drizzled with sugar syrup and sprinkled with pistachio
Petit Fours
Three shortbread biscuits with chocolate and pistachio
Om Ali
The Lebanese bread-and-butter pudding: Layered pastry in slightly spiced milk with nuts and raisins and baked in the oven
