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Restaurants
London
West Kensington
Pitanga
Pitanga Menu

Pitanga

Nigerian, Vegetarian, Vegan, Fusion

Dishes priced around£16

Photo of restaurant Pitanga in West Kensington, London

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Menu from Pitanga

Browse the menu highlights at Pitanga and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Pitanga. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegan

Vegetarian

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Soups

Vegan Efo Riro

A vegetable rich soup, originating from the West of Nigeria. Made with tete (callao), ugu, red bell peppers, West African palm oil, iru (fermented locust beans) and scotch bonnet chillies.

£18.50
Egusi Soup

Probably the most popular soup in Nigeria. Made from lightly toasted ground melon seeds & spinach, it has a slightly nutty flavour. Contains crayfish, smoked fish, stockfish and scotch bonnet chilies.

£19.50
Onugbu (Bitterleaf Soup)

Bitterleaf, stockfish, crayfish, ogili, scotch bonnet chillies.

£19.50
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Mains

New
Red Red

Jollof rice, Nigerian honey beans & uncle Benson's warri stew with spinach & grilled aubergine. Served with fried plantain.

£17.50
New
Surf 'n' Turf Nigerian Fried Rice.

Paella-style chicken, tiger prawn and mixed vegetable spicy rice.

£17.50
New
Nicolettas Goat Lasagna

Nicoletta makes the most amazing lasagne. Our lovely butchers provide us with fantastic goat meat. We thought why not?

£12.50
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Starters

Plantain Crisps

Warm slivers of green plantain. Served with a spicy avocado and tomato dip.

£9.50
Jollof Balls

Crispy jollof & fried onion balls. Served with salad & chili mayo.

£9.50
Akara

Crispy fritters made from black-eyed peas, onions & chilies. Served with salad, hummus and Pitanga chili sauce.

£9.50

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