Menu from Praza
Browse the menu highlights at Praza and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Praza. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Chicken Shashlik in lemon and black cumin marinade
Barrah Kebab (Lamb)
Praza’s Kebab Platter (for two to share)
Lunch
Chicken Saagwala
A north Indian speciality of chicken breast cooked with spinach puree.
South Indian Fish Curry
From the souh coast of india, a flavourful white fish steeped in coconut, red chilli, star anise and curry leaf gravy, finished with a touch of coconut
Aloo Baigaan
Diced Aubergine and potatoes cooked in onion tomatoes masala, finished with fresh ginger
Mains
Punjabi Chicken Masala
Handi Gosht
Chingri Malai Curry (prawn)
Desserts
Kulfi
Traditional Indian ice cream (pistachio, malai, mango)
Rasmalai
poached dumplings of impressed cottage cheese served in a cardamom flavoured reduced milk sauce
Gulab Jamun
An exotic fried dumpling of cottage cheese and reduced milk, soaked in rose flavoured syrup
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